A la carte - fish

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  • FRIED SQUID

    17,30 € / 130,34 kn
    with pommes frites and tartar sauce
  • ROAST SQUID

    18,50 € / 139,38 kn
    with silver beet and boiled potatoes
  • STUFFED SQUID (FILLED WITH PROSCIUTTO AND CHEESE)

    19,70 € / 148,42 kn
    with silver beet and boiled potatoes
  • FISH PLATTER

    29,50 € / 222,26 kn
    gilt-head bream, prawns, squid, shellfish - with silver beet and boiled potatoes (for 1 person)
  • FIRST-CLASS FISH

    25,50 € / 192,12 kn
    sea bass or gilt-head bream (portion 500 g cca) - with silver beet and boiled potatoes
  • TUNA STEAK

    19,70 € / 148,42 kn
    portion 250 g - with silver beet and boiled potatoes
  • GILT-HEAD BREAM FILLET

    18,00 € / 135,62 kn
    with silver beet and boiled potatoes
  • ROAST PRAWNS

    25,60 € / 192,87 kn
    portion 500 g
  • PRAWNS À LA BUZARA

    27,10 € / 204,17 kn
    portion 500 g
  • STEWED MUSSELS À LA BUZARA

    11,00 € / 82,87 kn
    portion 500 g
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